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Specially crafted chocolate made with cacao from West Godavari District,
Andhra Pradesh, Republic of India

This tablet’s story begins in the fertile region of West Godavari. We work closely with our 100+ farmer-member community in the region, who prioritise progressive farming practices for a high quality cacao.

Cacao is grown under the shade of tall coconut and palm trees along with other tropical flora. Despite really high temperatures, cacao flourishes here owing to the presence of the River Godavari. This unique ecosystem lends the cacao bean its distinct flavours and characteristics.

A quintessentially Indian Craft Chocolate experience, waiting to be discovered.

The Single Origin India Series celebrates the taste of the terroir and the diversity of our land which gives the Indian Cacao its distinctly bold flavour, unlocked at our Cacao Fermentery and meticulously crafted by our chocolate makers.

Creamy. Caramelly. Comforting. Chocolatey.

House Fermented Indian Cacao

Distance travelled: 398 kms

Trace this chocolate tablet’s journey, all the way back to its origin through its

Indian Origin Tablet No. 1 - 45% Milk